Curriculum

A Master’s degree is awarded if the student has satisfied the following requirements: two years of registration in the master’s program; acquisition of course credits required by the Graduate School of Agricultural and Life Sciences; an acceptable master’s thesis written under the guidance of the supervisor; and passing the final comprehensive evaluation.

Course subjects include, text seminars and thesis guidance seminars offered by each laboratory, lectures offered by Graduate School of Economics and Graduate school of Public administration. In addition, Agricultural and Resource Economics open seminar is recommended to participate.